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Our Menu
Appetizers & Personal P-zas
BYG Bruschetta
sun-dried and roma tomatoes, onions, roasted garlic and basil on mozzarella-covered italian toast - 6.50
Spinach & Artichoke Dip
a warm creamy blend of four cheeses, spinach, artichokes, bacon and onions served with tri-colored tortilla chips OR fresh veggies (carrot sticks, celery sticks & seasonal vegetables) - 6.75
Nachos...We Mean Business!
generous serving of crispy corn tortilla chips, smothered with fresh tomatoes, green onions, black olives, black beans, melted cheddar cheese, sour cream, pico de gallo and your favorite mexican-style beef or chicken. Guacamole available by request - 7.50
Cheesy Fries
house seasoned fries smothered in melted cheese with apple-wood smoked bacon - 4.75
Quesadillas
fresh grilled tortillas stuffed with cheese, apple-wood smoked bacon and an assortment of fresh veggies. Jalapeños available on request - 6.50 add grilled chicken - 1.50
Chicken Wings
Inferno wings - "the heat's in the meat," served with a side of buffalo sauce, celery sticks and bleu cheese dressing - 6.50
BYG Style - smothered in our own mild bourbon bbq sauce, celery sticks and bleu cheese - 6.50
BYG style -
served with our own mild bourbon bbq sauce, celery sticks & bleu cheese dressing - 6.50
Mozzarella Sticks
breaded mozzarella cheese served with BYG’s homemade marinara sauce - 5.25
Crunchy Chicken Tenders
chicken strips served with your choice of dipping sauce - ranch, bbq or dijon honey mustard - 5.75
Beer Battered Onion Rings
golden fried, thick sliced rings cajun remulade by request - 5.50
Veggie Quesadillas
fresh grilled mediterranean dill tortilla stuffed with monterey & cheddar jack cheese, green onion, dried tomatoes, black olives & pesto sauce - 6.00 add chicken - 1.50
Pesto Rubbed P-za
raised -edge crust topped with fresh basil pesto, mozzarella, feta & cheddar jack cheese, sundried tomatoes & pine nuts - 6.50 add chicken - 1.50
Mexican Style P-za
topped with a southwestern style cheese spread, pepperjack, cheddar, monterey jack, pico, black olives & your choice of mexican style beef or grilled chicken - 7.50
Chips & Salsa
- 2.50
Award-Winning Smoked Rib Sampler
smoked in the “BackYard” smoker with our own bourbon bbq sauce. Don’t bury the bones in the yard! - 9.25
The BYG Picnic Basket Sampler
smoked ribs, chicken tenders, mozzarella sticks and battered onion rings - 10.75
Shrimp & Aspargus Quesadillas
shrimp, aspargus, pepper jack cheese, BYG bruschetta mix on a spinach tortilla, served with sour cream and guacamole - 9.00
Beef Taco Quesadillas
ground taco beef, cheddar cheese, pico de gallo & black olives on a chili tortilla, served with sour cream and guacamole - 7.50
Chicken Bruschetta Pizza
Garlic oil, shredded & fresh mozz cheese, grilled chicken & BYG bruschetta mix - 8.00
Soups
BYG Homemade Triple Cheese Potato Soup
a hearty blend of cheeses and apple-wood smoked bacon topped with sour cream and chives - cup 2.50 bowl - 3.25
Soup of the Day
check with your server for today’s selection - cup 2.50 bowl - 3.25
Chili
(available in season only) - cup 2.50 bowl - 3.25
U-choose... Pick 2 out of 3
• half sandwich • soup or chili (in season) • side salad with choice of dressing - 6.00
Salads
salads served with fresh bread and flavored butter spread
1/2 Salads Available
Chef Salad
honey ham, smoked turkey, swiss and cheddar cheese, diced eggs, garden fresh veggies and your choice of dressing - 7.00
Grilled Seafood Salad
fresh seafood of the day, feta cheese, black olives and garden veggies served with homemade balsamic herb vinaigrette dressing - 8.00
Caesar Salad
red onions, tomatoes, parmesan cheese, homemade croutons and caesar dressing mixed with romaine lettuce - 6.00 add chicken - 1.50
Marinated Chicken and Spinach Salad
grilled chicken breast, spinach, onions, tomatoes, cucumbers, feta cheese, mandarin oranges & roasted walnuts served with a zesty orange vinaigrette dressing - 8.25
BYG’s Own Door County Salad
feta cheese, sweetened dried cranberries, apple slices and zesty roasted almonds topped with a raspberry vinaigrette dressing - 6.75 add chicken - 1.50
Blackened Chicken Salad
red onions, tomatoes, green peppers and pepper jack cheese served with parmesan peppercorn dressing - 7.50
Southwestern Taco Salad
cheddar and monterey jack cheese, tortilla strips, tomatoes, pico do gallo and guacamole served with our own ancho chili sour cream dressing and your choice of mexican style beef or chicken - 7.25
Cobb Salad
smoked turkey, crumbled bleu cheese, tomatoes, smoked apple-wood bacon, diced eggs and your choice of dressing - 7.00
Wraps
served with BYG seasoned fries or deli salad of the day.
Southwest Chicken Wrap
grilled chicken, black bean & corn salsa, monterey jack & cheddar cheese grilled in a chipotle tortilla wrap with a side of chipotle mayo - 7.25
Grilled Prime Rib Wrap
mozzarella cheese, thinly sliced prime rib & carmalized onions grilled in a chipotle tortilla wrap with a side of chipotle mayo - 7.75
Steak or Chicken Fajita Wrap
your choice of grilled chicken or sauteed steak strips, bell peppers, onion, cheddar cheese, pico de gallo and sour cream in a chili tortilla - 7.00
Chicken Salad Wrap
all white meat chicken salad, lettuce, tomato and onions in a mediterranean dill tortilla - 6.25
Chicken Caesar Wrap
grilled chicken breast, romaine lettuce, red onion, tomato, parmesan cheese and homemade caesar dressing in a whole wheat tortilla - 6.75
Garden Wrap
fresh veggies, mixed greens, black olives and cheddar and monterey jack cheese with Fat Free Ranch in a mediterranean tortilla - 5.75
BBQ Pork Wrap
pulled smoked pork, sharp cheddar cheese & pico de gallo mixed with our own BYG bourbon BBQ sauce in a grilled chipotle tortilla - 6.50
Burgers
served on a fresh bun with BYG seasoned fries or
deli salad of the day
100% Angus Burger
8 oz. burger served with onion and lettuce - 6.00 add cheese - .50 -- add bacon - 0.75
Portabello & Swiss Burger
marinated portabello mushroom caps with melted swiss cheese - 7.50
Southwest BackYard Burger
pepper jack cheese, pico de gallo and avacado served with our ancho chili mayo - 7.25
BYG's Black & Bleu Burger
apple-wood smoked bacon, mushrooms and cajun spices topped with crumbled bleu cheese - 7.50
The Famous "Patty (T.) Melt"
8 oz. Angus patty with swiss cheese and caramelized onions on fresh marble rye bread - 7.25
Chicken Sandwiches
served on a fresh bun with BYG seasoned fries or
deli salad of the day
Chicken Breast
grilled chicken breast served with tomatoes, lettuce and mayo - 6.25 add cheese - .50 -- add bacon - 0.75
BYG’s Blackened Chicken Sandwich
served with melted pepper jack cheese and cajun remulade - 7.50
Santa Fe Chicken Sandwich
served with melted pepper jack cheese, pico de gallo and avacado topped with our roasted jalapeño mayo - 7.50
BBQ Chicken Sandwich
apple-wood smoked bacon, swiss cheese, lettuce and our own bourbon bbq sauce - 7.25
Chicken Ciabatta Sandwich
grilled chicken breast, swiss cheese, portabella mushroom & carmalzied onions on a ciabatta roll with a side of roasted garlic mayo - 7.75
Specialty Grilled Sandwiches
served on a fresh bun with BYG seasoned fries or deli salad of the day.
BYG Western BBQ Beef Sandwich
thinly sliced roast beef with shredded cheddar & monterey jack cheese & caramalized onions, topped with our very own bbq sauce. Served open face on Texas toast - 6.50
Classic BackYard Reuben
thinly sliced corned beef, sauerkraut, swiss cheese and BYG dressing on fresh marble rye - 7.75
Prime Rib Sandwich
english style prime rib, caramelized onions and a side of au jus served on fresh black bean and cracked pepper bread - 8.25
Steak Sandwich
grilled beef tenderloin & carmalized onions on a ciabatta roll with a side of roasted garlic mayo - 9.00
BackYard Club
honey ham, smoked turkey, apple-wood smoked bacon, mozzarella and swiss cheese, tomato and red onion on eight grain wheat bread, served hot or cold - 7.00
Chicken Asparagus Sandwich
grilled chicken breast, swiss cheese and asparagus spears with a flavorful basil mayo on whole wheat bread - 7.25
Tuna Melt
albacore tuna, onion, tomato, swiss and mozzarella cheese on sun-dried tomato focaccia bread - 6.75
Grilled Three Cheese Veggie Sandwich
cheddar, mozzarella and swiss cheese, onions, tomatoes and portabella mushrooms served on sun-dried tomato focaccia bread - 6.00
Fish Sandwich
pan-fried haddock fillet with tartar sauce on eight grain whole wheat bread - 6.75 add cheese - 0.50
Steaks/Ribs
served with choice of soup or salad, potato of the day or seasoned fries and fresh baked bread with flavored butter spread.
PRIME RIB & STEAKS: we've tried these on the grill and they're great! if you're looking for something
different give this a try - JAZZ UP YOUR MEAT!
BLACK & BLUE - cajun spiced pan-fried and topped with crumbly bleu cheese add 2.00
BACKYARD STYLE - pan-fried and de-glazed in kentucky bourbon (don't tell ma!) honey and brown mustard,
topped with caramelized onions add 2.50
Filet Mignon
USDA choice “steer” center cut - 7 oz 15.00 10 oz - 18.50
New York Strip
USDA choice “steer” boneless strip - 14 oz 16.50
Rib Eye
chef’s choice USDA boneless select - 10 oz 12.00 16 oz - 15.50
Prime Rib
served saturday thru thursday beginning at 4:00 pm slow roasted to perfection! Creamy horseradish available by request. - 10 oz. 11.50 16 oz. - 15.00
Smoked Baby Back Pork Ribs
slow cooked in the "BackYard" smoker and served with our very own secret bbq sauce you won't believe the flavor! - half rack 12.50 full rack - 17.50
Seafood & House Specialties
served with choice of soup or salad, potato of
the day or seasoned fries and fresh baked bread
with flavored butter spread
BackYard Bake
flaky white fish and jumbo shrimp, baked with a fresh lemon herb butter and fresh veggies in a white wine sauce - 11.75
Grilled Chicken Cordon Bleu
grilled chicken breast stuffed with smoked ham, swiss and mozzarella cheese with hollandaise sauce - 11.00
Almond Crusted Chicken
grilled chicken breast coated with almonds and finished with hazelnut liquor beurre blanc - 11.50
Atlantic Salmon
fresh atlantic salmon filet baked with a basil pesto crust and drizzled with a lemon butter sauce - 14.50
Tortilla Crusted Tilapia
sauteed tender flaky white fish served over rice with a black bean corn salsa finished with a lemon beurre blanc sauce served with soup or salad only - 12.25
Almond Crusted Walleye
sauteed chicken breast with fresh garlic, shallots and white wine tossed with fettuccini and finished with alfredo sauce. - 14.50
Pastas
served with choice of soup or salad and fresh
baked bread with flavored butter spread
Chicken Alfredo
sauteed chicken breast with fresh garlic, shallots and white wine tossed with fettuccini and finished with alfredo sauce - 11.00 substitute shrimp - 1.50
BYG Jumbo Shrimp Over Linguine
jumbo shrimp sauteed with a sun dried tomato garlic butter, mushrooms & green onions served over linguine - 13.00
Vegetable Tortellini
sun-dried tomatoes, green onions, mushrooms and a three cheese tortellini, finished in a light basil pesto sauce - 9.50 add chicken - 1.50
Chicken Parmesan
lightly breaded chicken breast topped with marinara sauce and melted mozzarella cheese served over a bed of linguine - 11.50
Baked Penne Rigate
penne pasta tossed with marinara sauce, green peppers & mushrooms. Topped with fresh mozz & parmesan cheese and baked to a golden brown - 8.00 Add chicken - 1.50, Add shrimp - 3.00
Fish
served with BYG seasoned fries or potato of the day,
cole slaw and rye bread
Perch Plate - Fridays Only!
tender, meaty lake perch filets fried to a golden brown - single 10.50 double - 15.00
Baked Haddock - Fridays only!
baked flaky white fish served with drawn butter - single 8.00 double - 12.00
Desserts
Monthly Dessert Feature! Check with your server for this month's selection.
Homemade Cherry Ganache Torte
a lightly layered cake...chocolate cookie crust, a layer of wipped chocolate mousse, cherry whipped cream and topped with ganache - 4.50
Cinnamon Crumble Apple Crisp
sweetened baked apples served warm with a delicious crispy nut topping, drizzled with caramel sauce and topped with vanilla ice cream - 4.50
Turtle Cheesecake
- 4.25
The BYG Pizzookie
a freshly baked XXL chocolate chip cookie topped with vanilla ice cream, hot fudge and whipped cream. Everybody grab a spoon! - 4.75
Kids
10 and under. Served with seasoned fries or
deli salad of the day and kids drink
Hot Dog
- 4.25
1/4 Cheeseburger
- 4.25
Spaghetti Marinara
served with garlic toast - 4.25
Baked Haddock
- 4.25
Corn Dog
- 4.00
Chicken Tenders
served with choice of dipping sauce - 4.50
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